Easy Homemade Immunity Shots with Turmeric and Ginger

Updated January 11, 2023

This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Please read my privacy policy for more information.

These easy homemade immunity shots with turmeric and ginger are high in vitamin C and full of anti-inflammatory and immune boosting properties.  You can make these without a juicer and will be able to gulp down all the powerful antioxidants in just minutes!

These healthy shots are so simple to make and can be done right in a high speed blender.  You don’t even need to strain it because the fiber is an added bonus for your body!

If you are looking for more drink recipes, try my: Homemade Anti-Inflammatory Juice, Simple Green Juice Using a Blender, or Raspberry Cashew Milk.

Why You'll Love This Recipe

• It is healthy. There are so many health benefits in this tiny shot.  Your body will thank you for filling it with so many nutrients to help it function at its best!

• It is easy. All of the ingredients are simply thrown into a blender, blended on high until smooth and that’s it!  You are ready for a round of immunity boosting shots!

• It is quick. This immunity shot is quick to make and just as quick to toss back!

Ingredients

Here are notes about the benefits of each of the ingredients needed to make these wellness shots.  All of these ingredients can be found at your local grocery store or an online retailer like Amazon.

• Orange, grapefruit and lemon: Great sources of vitamin C.

• Turmeric and ginger are antiinflammatory.

• Garlic and oregano: Good for their antiviral and antibacterial properties.

• Parsley: Helps to cleanse the blood and liver.

Step-By-Step Instructions

Here is how to make this wellness shot recipe.

Step 1: Place all ingredients in a blender.  

Step 2: Puree the mixture until fully blended.

Step 3: Pour into small jars or shot glasses and enjoy.

Expert Tips

• Store in airtight containers and keep in the refrigerator to enjoy throughout the week.

• If you prefer, you could strain this through a fine mesh strainer or nut milk bag.

Variations

• Use bottled minced ginger instead of ginger root.  I would use about 1-2 teaspoons.

• Toss in other fruits or vegetables you might have in your refrigerator.  You can get creative!

• Use turmeric powder in place of the fresh turmeric root.  Substitute 1 teaspoon ground turmeric for the 1 inch of turmeric root.

• Add a sprinkle of cayenne pepper for a little heat.

Serving Suggestions

Start your day with an immunity shot 4-5 times a week for maximum healthy benefits!

Frequently Asked Questions

Can I drink this everyday?

Yes.  Your immune system will thank you for all the nutrients you offer it with a daily dose of this juice!  You can even drink this more than once throughout the day.  

Can I store leftovers in the refrigerator?

Yes.  If you have more than you are planning to consume right away, feel free to store leftovers, covered tightly in the refrigerator for up to 3 days.

More Healthy Recipes

Autumn Maple Glazed Vegetables: This very fragrant side dish is the perfect one to make on a cool evening.  With savory seasonings like rosemary and the woodsy smell of pecans with apples together, it’s like a warm hug from the one you love.

Hummingbird Baked Oats: Baked oats with cinnamon, vanilla, carrots, and sweet pineapple.

Grilled Peach Salad: This salad is literally an entire meal. It has greens, fruit, nuts, protein, and a little bit of starchy carbs from the zucchini.

If you make this delicious Immunity Shot recipe, don’t forget to leave a comment in the box below!

Many Hugs,

Cathleen

Smoothies and Juices

Yield: 4

Author: Cathleen Crobons

Print

With ImageWithout Image

Immunity Shots

( 0 reviews )

Prep time: 5 MinTotal time: 5 Min

Ingredients

• 1 orange, peeled⁣
• 1/2 grapefruit, peeled⁣
• 1/4 lemon, peeled ⁣
• 1 inch turmeric root, peeled ⁣
• 1 ginger root, peeled⁣
• 1/2 clove garlic, peeled⁣
• 1 stem oregano⁣
• 1 stem parsley⁣
• 1/2 cup water⁣

Instructions

1. Everything goes into a high powered blender. Blend on high for 1 minute.⁣ Pour into 4 shot glasses (or tiny reusable yogurt jars) and toss it back!

Nutrition Facts

Calories

33.59

Fat

0.12

Sat. Fat

0.03

Carbs

8.55

Fiber

1.65

Net carbs

6.92

Sugar

5.48

Protein

0.73

Sodium

2.12

Cholesterol

0

Nutritional Info is generated automatically and may not be 100% accurate.